Cous Cous 神奇古斯米

( 不用開火 加熱湯熱奶或熱水焗一焗就搞定 法國人最愛食物之一)

sku: B9999

Cous Cous 神奇古斯米( 不用開火 加熱湯熱奶或熱水焗一焗就搞定 法國人最愛食物之一)

HK$39.00 / 1 件
順豐自取點自提OK

成份:Cous Cous 古斯米

1kg

產品詳情

香港懂吃這個的人,很少。法國人呢,卻選了它們為他們最愛的食物之一。


可極速完成,加水或高湯焗一焗就搞定的飽肚佳品。無論你是懂吃之人,懶貓或是嘴叼的懶貓,我實在想不到理由你不把這個Cous Cous 放在廚櫃為你看門口。
 
配上濃味肉汁,美味蔬果或是鮮味海鮮伴吃,都能令人感到大滿足的。
 
配上奶類產物,美味水果或是果仁伴吃,作早餐或當甜品吃,也能令人感到大滿足的。
發音很得意的、純天然無添加的Cous Cous可以怎樣煮?
 
看看以下的示範吧!:)
 
 
我們一位同事的極速宵夜撒手鐧,冰格雪著的雞湯或魚湯加熱,把一小撮藏紅花放進去,讓藏紅花香氣與高湯融匯在一起,把與高湯同等份量的Cous Cous 倒進湯內,焗熱,禮成,幸福。

鹹味Cous Cous示範在這連結

甜味Cous Cous示範在這連結
 
生產商的話:

The intense colour and irregular shaped grain make it seem like homemade couscous, with a smaller than average grain size in comparison to others available on the market. Granoro Couscous is distinguished by a low humidity value, which increases its shelf life, and is produced using a long, gentle production process.

 

In addition, the low humidity level gives Granoro Couscous good hydroscopic properties, therefore during cooking or reconstitution it absorbs a great deal of water (or milk or stock) resulting in a high yield. Indeed, it triples in volume after cooking or reconstitution.  Thanks to the pre-cooking process it is subject to, Granoro Couscous is reconstituted by simply adding boiling liquid such as water, milk or meat/vegetable stock and is ready to eat in just 5 – 7 minutes.


生產商網頁:
http://www.granoro.it/en/c/45/products/171/couscous
 

成份:Cous Cous 古斯米

1kg